These are great way to use up a small piece of cheese and make it the star of a dish. I have used a little Gorgonzola here but feel free to use what ever you have in the fridge.
Serves 4.
Ingredients
4 large portobello mushrooms
100g sundried tomatoes, chopped with scissors
10mls oil from the sundried tomatoes
80g red onion, finely diced
4 large basil leaves, chopped roughly
30g blue cheese
salt and pepper
Method
Preheat the oven to 200 degrees Centigrade.
Remove the stems from the mushrooms.
In a bowl combine the chopped tomatoes, oil from the jar, finely diced red onion and basil.
Spoon into the mushrooms.
Divide the cheese into four and crumble over each mushroom.
Season well.
Bake for 15mins.
That is making my mouth water just looking at it.
Hope that’s not too much of a problem for you Classy Canuck! 🙂 Ros
That looks delicious! Might try that some day 🙂 xx
Thanks Fiona, hope you enjoy it as much as I do! 🙂 Ros
Mushrooms stuffed with cheese? Swoon – my 2 favs!
A match made in heaven I think Thehungrymum! 🙂 Ros
Mushroom and cheese – great examples of small items making great dish!
Thanks Chris! 🙂 Ros
I must make these this week. I don’t think I’ve ever craved mushrooms more than I do right now. Yum!
Hope that’s a good thing Kathrina! Enjoy!!! 🙂 Ros
Yumm
Thanks Lynn! 🙂 Ros
These look wonderful. Reminds me that I have a recipe for stuffed mushrooms that I’ve been meaning to post!
Looking forward to reading it Fiona. 🙂 Ros
Those are beautiful! I absolutely love blue cheese!
Thanks so much, i love blue cheese too gouchisgirl! 🙂 Ros
When I saw the picture I saw the prosciutto in portobello , but i think it’s even better with sundried tomatoes 🙂
Thanks Mio’s, that’s very kind of you! 🙂 Ros
Oh my goodness. I need this *now*!
So glad you like the look of these mushrooms rasha411! 🙂 Ros
Looks awesome
Thanks Love Served Daily, I’m a BIG fan of mushrooms and blue cheese! 🙂 Ros
Me too. Will surely try your recipe
These look yummy! I am going to try this with some adaptations! 🙂 May be, I will use some local mushrooms and local cheese I can find in India here!
Let me know how you get on Srujan! Im a huge fan of Indian cooking so I’d love to hear your ideas! 🙂 Ros
This sounds amazing! I want to try this!
Thanks DSP, I highly recommend having a go at making these, I love them! 🙂 Ros
Thanks for another ping back Jack! 🙂 Ros
Thanks for the ping back Fiona, love your mushroom recipe too! 🙂 Ros
yum yum yum!
Thanks joannassydney! 🙂 Ros