Tuna Pâté

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This is a really quick pâté to make, tastes great and if there’s any left it works well in the school lunch box, the boys take a pot of pâté and some carrot sticks, makes a change from a sandwich!

Ingredients

425g tin of tuna, drained

50g butter

juice of 1-2 lemons

1 large garlic clove, chopped

salt and pepper to taste

Method

Pop the tuna, butter, juice of 1 lemon, garlic and seasoning into the food processor and process to a smooth paste.

Check for seasoning and whether or not you need more lemon juice.

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